Shippoku Cuisine, Champon, and Castella
Located on the western edge of Japan, Nagasaki has a long history of exchange with the outside world. It has acted …
Shippoku Cuisine, Champon, and Castella
Located on the western edge of Japan, Nagasaki has a long history of exchange with the outside world. It has acted …
Tai-meshi
What’s your favourite tai-meshi (a seasoned rice and snapper dish)?
Ehime boasts scenic islands in the Seto Inland Sea and an intricately inde…
“Takamoridengaku”
In this article we will be introducing “Takamoridengaku”, the popular dish of Takamori Town, Kumamoto Prefecture.
Dengaku is a swee…
Kaga Cuisine and Traditional Japanese Dining
Ishikawa’s Rich Culinary Culture
During the Edo period (1603~1867), the land currently known as Ishikawa prefec…
Shamrock: Bringing chicken to the table and hope to the countryside
Pull up a list of restaurants in Sydney or Melbourne on your phone, and you’d be hard pressed to …
Genghis Khan from Hokkaido
An island on its own, Hokkaido takes up nearly a quarter of the entire country. With its vast land and nature, Hokkaido is known to many t…
Nagoya Meshi, Our Food Culture and Pride
A long time ago, brave samurai heroes lived in the Aichi-Nagoya region. These samurai brought soybean miso—a foo…
Cuisine is the best way to know the region
Kurihara’s cuisine is mostly famous for a mochi dish which is mainly eaten during times of celebration. Mochi is a Japane…
Enticing Food from Yamaguchi Prefecture
Surrounded by sea on three sides, Yamaguchi Prefecture lies in the western part of the mainland Honshu, Japan, and is bl…
– A message of peace through music from Hiroshima to the world –
Hiroshima – a symbol of peace
Hiroshima is internation…